Call us on 01253 353 277
Call us on 01253 353 277
Poultry
We source a wide variety of English and continental fresh Poultry products, to give you the best quality whilst maintaining a competitive price. Our stock includes local Shropshire chickens, Cumbrian Turkeys as well as Red Tractor Farm assured poultry. Also, ducks and geese from Gressingham Foods.
For allergen & ingredient information on our products please click here:
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Duck Legs
Duck legs, Gressingham or Royale.
We source a wide variety of English and continental fresh Poultry products, to give you the best quality whilst maintaining a competitive price. Our stock includes local Shropshire chickens, Cumbrian Turkeys as well as Red Tractor Farm assured poultry. Also, ducks and geese from Gressingham Foods.
For allergen & ingredient information on our products please click here:
[Click to go back]Duck Legs
Duck legs, Gressingham or Royale.
Choice Recipes
Alfresco Roast Beef Salad
Alfresco Roast Beef Salad
Preparation Time: 15 minutes
Cooking Time: No cooking required
Serves: 4
Ingredients:
- 375g/12oz cooked, sliced cold roast beef
- 1 garlic clove, peeled and crushed
- 25g/1oz Parmesan shavings
- 225g/8oz day old country loaf, roughly cubed
- 125ml/4floz extra virgin olive oil
- 450g/1lb ripe tomatoes, roughly chopped
- 5ml/1tsp horseradish sauce
- 10ml/2tsp fresh thyme leaves
- Salt and pepper
- 1 small red onion, peeled and thinly sliced
- Extra fresh thyme leaves, to garnish